based on
Reviews
L-carnosine and its therapeutic uses
What exactly is carnosine? Carnosine, also known as beta-alanyl-L-histidine, is synthesized in the body from L-histidine and beta-alanine and is therefore called a dipeptide (chemical compound made up of two...
QIDOSHA Academy
Olive leaf extract with oleuropein as the central active ingredient
The olive tree (Olea europaea) has been cultivated in the Mediterranean region for millennia. While the positive properties of the olive fruit and the oil extracted from it are well...
R-alpha lipoic acid from sodium lipoate
GENERAL Sulfur-containing fatty acid (with carboxyl group) and thioalcohol (with thiol group) Present in mitochondria (“powerhouses” of our cells). Soluble in fat and water (therefore it can cross the blood-brain...
Coenzyme Q10 as ubiquinone and ubiquinol
In 1978, Peter Mitchell was awarded the Nobel Prize for one of the most important discoveries in nutritional science. The justification for this award stated: u.a.: “Q10 is an indispensable...
Vitamin C - Biochemistry and Therapeutic Application
Vitamin C – just like the B vitamins – is one of the water-soluble vitamins (and water-soluble antioxidants). In the organism, it occurs in its active, reduced form as ascorbic...
Phosphatidylserine - Basics & possible therapeutic use
Phosphatidylserine is a phospholipid that is attracting growing scientific interest. Numerous clinical studies now show that positive effect of phosphatidylserine on cognitive functions, in age-related memory disorders and cognitive decline,...